Breakfast Every Country
Serbia
19 May, 2024
Serbian breakfast: sirnica. Phyllo cheese pie. This is pretty involved, and I made it harder on myself by making the farmer’s cheese and the phyllo dough. The results were delicious, though. Quite filling, neither one of us could eat more than two pieces at breakfast.
If you make it, note that you can make it a day ahead, and then reheat it in the morning. That way, you don’t have to get up at 5 am like a doofus.
Recipes:
phyllo dough
farmer’s cheese
sirnica
