5 February, 2025
Venezuelan breakfast: cachitos de hamon. Crescent shaped rolls stuffed with ham. Very good. Lots of butter and sugar in the dough, so four rolls apiece was plenty.
Some notes, in case you try to make this: The recipe makes enough to serve 8-10 people. The amount of ham in the recipe is way off; you should chop it as you form the rolls, not all at once. I think I used about half of what I had.